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Uncle Coffee taught you to make a good cup of coffee.

Uncle Coffee taught you to make a good cup of coffee.

If we want to make a good cup of coffee, we have already mentioned the importance of choosing beans and the ways to preserve them. But to have good beans also requires good skill to brew a cup of mellow coffee. Although you and I are not professional coffee brewers, we only need to master a few key points to avoid drinking coffee that tastes bad. GQ asked Uncle Coffee to untie us this time.

2015-05-20
Analysis of Italian espresso oil Crema Italian coffee how to produce crema?

Analysis of Italian espresso oil Crema Italian coffee how to produce crema?

An in-depth understanding of the nature of crema will be of great help for baristas to make a good cup of concentrate. Today, the teacher of Chongqing Brista barista barista training course will give you a detailed analysis of crema to help you understand espresso and improve coffee making skills. In the process of looking for a cup of concentration with no bitterness and excellent flavor, you may encounter a bad concentrate every day, and crema is one of them.

2015-11-05
Does Crema espresso oil affect the flavor and taste of a cup of coffee?

Does Crema espresso oil affect the flavor and taste of a cup of coffee?

An in-depth understanding of the nature of crema will be of great help for baristas to make a good cup of concentrate. Today, the teacher of Chongqing Brista barista barista training course will give you a detailed analysis of crema to help you understand espresso and improve coffee making skills. In the process of looking for a cup of concentration with no bitterness and excellent flavor, you may encounter a bad concentrate every day, and crema is one of them.

2015-11-09
The share price has risen sevenfold in three years. Starbucks cooks Golden Coffee.

The share price has risen sevenfold in three years. Starbucks cooks Golden Coffee.

Despite a two-week correction in US stocks, the share price of Starbucks, the world's largest coffee and beverage retailer, bucked the trend, reaching an intraday high of $61.98 on Friday and closing at $61.67. once again set an all-time high for intraday and closing prices. Starbucks shares have risen 27.5% year-to-date, compared with the company in 2008.

2014-06-26
Still struggling to make a profit? 6 ways to make money in your cafe easily

Still struggling to make a profit? 6 ways to make money in your cafe easily

Maybe you are dreaming of having your own boutique cafe one day. You may already own a small store, but you are trying to get out of the start-up phase. Or you are looking for ways to make such a lost profit. In fact, our dream may be to have a boutique cafe, but coffee doesn't mean everything. You also have to think about the business model, cost control.

2015-10-13
The world's second largest coffee company is stationed in Vietnam

The world's second largest coffee company is stationed in Vietnam

Mondelez International, the world's second-largest coffee company, has opened its first farmer training center in Vietnam to help Vietnamese coffee growers improve their planting methods and increase production. According to Vietnamese media reports on the 8th, the center, called Coffee making Happiness, plans to provide free training courses for 1500 coffee growers in Vietnam.

2014-05-13
World's second largest coffee company enters Vietnam

World's second largest coffee company enters Vietnam

Mondelez International, the world's second-largest coffee company, has opened Vietnam's first farmer training center to help Vietnamese coffee growers improve their growing methods and yield. The first phase of the coffee making center, called Happy Coffee Making Center, is planned to provide free training courses for 1500 Vietnamese coffee growers, Vietnamese media reported Thursday

2014-04-27
Ethiopian coffee producing area of Sidamo

Ethiopian coffee producing area of Sidamo

Sidamo: 1400 to 2200 meters above sea level, it is a famous boutique coffee area in southern Egypt, bordering Kenya, with two kinds of washing and sun exposure. The washed sidamole is light green and the beans are small and oval. The palate has citrus aromas with a hint of raspberries, as well as pleasant elegant sweet and sour flavors, sweet grapes and a chocolate finish. The bean color of sidamole in the sun is yellowish green and compared with each other.

2016-06-14
Relationship between extraction area and extraction time of coffee brewing

Relationship between extraction area and extraction time of coffee brewing

In this article, I will talk about how to increase and decrease the amount of coffee at the theoretical level.

2015-10-16
United Arab Emirates authorities plan to ban hookah cafes

United Arab Emirates authorities plan to ban hookah cafes

By the end of this year, Dubai municipal authorities will clamp down on shisha cafes that do not comply with anti-smoking laws. If the venue of the coffee shop is smaller than the area stipulated in the new law, they will have nearly a year to move to the new site. According to the current regulations, the building of a coffee shop must be 1500 square feet, which is less than this if you want to continue to sell shisha or allow smoking.

2014-05-23

"Top Secret Barista Files" second issue, enhanced version oh!

After the first issue of "Top Secret Barista Files" was issued, it received unanimous praise from the wide (dan) big (shen) barista and coffee loving friends. However, there are also small partners who reflect that the first issue of barista friends are too mysterious. It is not easy to find them and have a cup of coffee. Therefore, I collected and sorted out this enhanced version of Archives. They not only have

2015-11-04
Gas-fired coffee bean roaster how much coffee powder does a standard coffee need

Gas-fired coffee bean roaster how much coffee powder does a standard coffee need

Coffee roaster motor: 90W*2. Fan: 200W*1. 50W*1 . Mechanical weight: 150Kgs. Weight of dust collector: 38Kgs. Mechanical dimensions: (long) 1200mm * (wide) 1000mm * (high) 1270mm. Coffee roaster dust collector size: 550mm*400mm*1430mm. Separation of baking and cooling, continuous baking operation. Special stainless steel drum, heated quickly and uniformly.

2016-06-07
Introduction to the origin of coffee beans in Tanzania Central American coffee producing countries

Introduction to the origin of coffee beans in Tanzania Central American coffee producing countries

Europeans give Tanzania a nickname for coffee gentleman, and Chinese coffee connoisseurs call it the coffee swordsman with the coffee king Blue Mountain and the coffee lady's mocha. Coffee is like the simple, frank and enthusiastic national character of Tanzania. Its refreshing acidity and medium mellowness complement sweet citrus and floral aromas. You can experience: the production phase of different nationalities

2016-06-04
The acid composition in coffee

The acid composition in coffee

The acidity of coffee is usually considered to be related to the quality of coffee. Acidity is typical of high-value coffee in Central America and East Africa. Excessive sour taste is considered to be the disadvantage of coffee. Acidity is related to growing at very high altitudes and mineral-rich volcanic soils.

2014-08-15
The name of Manning Coffee comes from the ratio of brewing Coffee to Water

The name of Manning Coffee comes from the ratio of brewing Coffee to Water

Manning is not the name of the producing area, the place name, the port name, nor the name of the coffee breed. How did it get its name? In fact, it is the transliteration of the mandheling people in Mandaining, Indonesia. During the Japanese occupation of Indonesia during World War II, a Japanese soldier drank mellow coffee in a cafe, so he asked the shopkeeper the name of the coffee.

2016-06-07
Electric bean grinder tapered cutter split graphic gear and shaft combined with coffee shop special bean grinder

Electric bean grinder tapered cutter split graphic gear and shaft combined with coffee shop special bean grinder

Electric bean grinder cone cutter (cone knife) split diagram, the coffee mill of the original coffee machine looks good, as if it is better than Solis 166, a thousand-yuan electric bean grinder. The quality of the combination of the gear and the rotating shaft is very good. The bottom of the rotating shaft is deformed with a hammer, but the plastic gear is still not separated! If this gear is made of metal, it's phase.

2016-01-19
Kalita Analysis of dripping Coffee

Kalita Analysis of dripping Coffee

Filter paper brewing is popular in Italian coffee today, it seems to have been forgotten, at the same time, because filter paper brewing is not as ornamental as siphon, nor as rich as coffee extracted by pressure pot, so there are few gluttons who really like filter paper brewing. However, filter paper brewing is one of my daily required courses. The reasons are 3: 1, filter paper brewing for coffee beans and phase.

2014-07-16
Guatemala coffee beans how to practice Guatemala coffee beans characteristics

Guatemala coffee beans how to practice Guatemala coffee beans characteristics

Coffee production in Guatemala has declined relatively to 700 kg/ha, compared with 900 kg/ha in El Salvador and an astonishing 1700 kg/ha in Costa Rica. Guatemala's coffee export trade is controlled by private companies, but the National Coffee Council (Asociación Nacional de Cafe) controls the coffee industry.

2016-05-06
Coffee bean baking software Artisan (record baking curve)

Coffee bean baking software Artisan (record baking curve)

Brief introduction of Artisan is software that helps coffee roasters record, analyze, and control roast profiles. When used in conjunction with a thermocouple data logger or a proportionalintegralderivative controller (PID controller), this software can au

2015-04-14
Flavor Origin of Guatemalan Coffee beans

Flavor Origin of Guatemalan Coffee beans

Coffee production in Guatemala has declined relatively, at 700kg per hectare, while that in El Salvador is 900kg per hectare and that in Costa Rica is even more astonishing, at 1700 kg per hectare. The export of dangerous Dimara coffee is controlled by private companies, but the National Coffee Council (Asociacion Nacional de Cafe) controls the coffee industry.

2016-06-12
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